Heera Chinese Salt (Monosodium Glutamate) - 100g

Heera Chinese Salt (Monosodium Glutamate) is a flavor enhancer that brings out the savory umami taste in dishes. Commonly used in Pakistani-Chinese recipes like chow mein, fried rice, and chili chicken. Use very sparingly.

How to use:

Add a pinch (1/4 teaspoon) to fried rice or chow mein for 4 servings.

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