Shan Tikka

Shan Tikka masala is similar to Shan Chicken Tikka masala – it's for making tikka (spiced, grilled boneless meat pieces). "Tikka" refers to pieces, not necessarily chicken. This mix works well with chicken, paneer, or even cauliflower.

Quick recipe (serves 4):

1. Marinate 500g boneless chicken (or paneer) with Shan Tikka masala, 1/2 cup yogurt, 2 tbsp oil, and 1 tbsp lemon juice for 4-6 hours.

2. Thread onto skewers. Grill over charcoal, in the oven, or on a grill pan until charred and cooked through.

3. Serve with mint chutney, naan, and onions.

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