Shan Easy Cook Haleem Mix - 300g

Shan Easy Cook Haleem Mix is a shortcut to making authentic haleem, a thick, slow-cooked stew made with meat, lentils, and cracked wheat. Traditional haleem takes hours, but this mix contains the pre-cooked grains and lentils. You just add meat, cook, and garnish. Haleem is especially popular during Ramadan.

Quick recipe (serves 6-8):

1. Boil 1 kg beef or chicken with 8 cups water, Shan Haleem Mix, and 1 tbsp ginger-garlic paste until meat is tender (about 1 hour).

2. Shred the meat with two forks.

3. Simmer until thick. Blend if you want a smoother texture.

4. Top with fried onions, ginger slices, green chilies, lemon juice, and chaat masala.

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