KTC 100% Pure Mustard Oil 250ml

KTC 100% Pure Mustard Oil has a strong, pungent flavor that is essential for many South Asian dishes. It is traditionally used in pickles (achar), fish curries (especially Bengali and Pakistani), and as a massage oil. Mustard oil needs to be heated until it smokes before use to mellow its sharpness.

How to use:

Heat the oil until it just starts to smoke. Let it cool slightly, then use for frying or as a base for pickles. Serves 4-6.

Why choose Safeer Asian Foods?

✓ Family business since 2019 – now 2nd generation run

✓ Well-known and trusted name in the region

✓ Better quality, fair price – no nonsense like others ;)

✓ Honest, reliable, and customer-focused

✓ Loyal returning customers since day one

✓ Home delivery across the Netherlands