Laziza Kulfa Khoya - 152g

Laziza Kulfa Khoya Mix makes it easy to prepare kulfi, a traditional South Asian frozen dessert that is denser and creamier than Western ice cream. This version includes khoya (reduced milk solids, also called mawa), which gives kulfi its characteristic richness and slightly granular texture. Kulfi is flavored with cardamom, nuts, and saffron. This mix contains the khoya and other dry ingredients; you just add milk and freeze. Perfect for summer, Eid, or any celebration.

How to use (serves 4-6): Follow instructions on pack. Typically: mix the contents with warm milk, stir until dissolved, pour into kulfi molds or small cups, add nuts, and freeze for 6-8 hours.

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