Haldiram's Boondi Salted - 200g

Haldiram's Boondi Salted are tiny, round, crispy balls made from chickpea flour (besan) batter that is dripped into hot oil and deep-fried. They are seasoned with salt and a mild spice blend. Boondi is a versatile snack: it can be eaten plain, mixed into yogurt to make boondi raita (perfect with biryani), or added to chaat. Haldiram's is a trusted brand for Indian snacks. This 200g pack is great for households that love raita.

How to serve: For boondi raita, mix 1/2 cup boondi with 1 cup yogurt, salt, roasted cumin powder, and red chili powder. Let soak for 10 minutes. Serve with biryani or pulao. Also great as a crunchy topping for dahi vada or as a plain snack with chai.

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