Black Laila Extra Long Basmati Rice - 10kg

Black Laila Extra Long Basmati Rice is aged for at least 12 months to enhance its natural aroma and grain elongation. When cooked, each grain stretches to double its size and remains separate, fluffy, and non-sticky. This 10kg pack is ideal for medium to large families who cook biryani or pulao regularly. The rice is grown in the foothills of the Himalayas and is known for its distinct fragrance. No artificial flavors or preservatives. Halal.

How to use (serves 6-8): Rinse 3 cups of rice. Soak for 30 minutes. Boil with 6 cups water, salt, and 1.5 tablespoons oil until 70-80% done for biryani layering, or fully cooked for plain rice. Drain and serve.

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